topo-gastronomia

Gastronomy

Itamambuca Eco Resort's Gastronomy is marked by the encounter of the best of Brazilian cuisine with the sophistication of the contemporary global cuisine. Everything very light, fresh and soft put at the table in dishes served with art, able to please many tastes.
You can choose from fish, seafood, steaks, pastas and salads, and delicious desserts. All accompanied by a selected wine list. In addition to special dishes conceived and developed for children.

TAIOBA RESTAURANT

The wooden architecture of wide spaces, comfortable atmosphere, the charming and simple decor integrated with the garden with swimming pools and Atlantic Forest nature. These are the moments at the table at Taioba Restaurant, a delight for the senses. With attentive and dedicated service Taioba is open daily for lunch and dinner, serving a la carte.

MARIA FARINHA BAR

Enjoy our appetizers and cocktails in our casual poolside bar.

MARIA MULATA DECK BAR

Irresistible happy hour with a view of the ocean.

JUNDU RESTAURANT

For your convenience, during the summer holidays, long weekendsand special events, the Itamambuca Eco Resort offers the services of the Jundu Restaurant, with full cooking of hot and cold dishes, in a per kilo system.

Location

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